Modern French dining in a polished bistro setting complete with reclaimed wood and wite accents
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Califnornian fare from local ingredients, served in a salvaged-barn-wood space with an open kitchen
Bustling, bi-level bistro serving famous roast chicken and other seasonal wood fired eats
Upmarket Mexican cusisine and craft cocktails served in a stylish, industrial space with leafy accents.
Tiny counter spot with a few tables for straight-up sushi, sashimi, and sake plus creative rolls.
Buzzy neighborhood spot offering housemade pasta, pizza & Italian wine in spacious environs.
Japanese-American menu of house-cut wagyu & local sides by the Omakase Group (Omakase, Udon Time).
American Comfort food with the fresh, healthy ingredients and sensibilities of Northern California, in an old California meets NYC atmosphere.
Contemporary Cal-Asian bistro serving dumplings, noodles, beer & sake in spacious, bustling digs.
Cozy, all-day Californian corner spot for small bites, smoothies & wine in airy digs with big views.